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๐Ÿฆ Cell Biology Unit 3 Review

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3.2 Lipids: structure and function

๐Ÿฆ Cell Biology
Unit 3 Review

3.2 Lipids: structure and function

Written by the Fiveable Content Team โ€ข Last updated September 2025
Written by the Fiveable Content Team โ€ข Last updated September 2025
๐Ÿฆ Cell Biology
Unit & Topic Study Guides

Lipids are essential biomolecules with diverse structures and functions. From energy storage to membrane formation, these versatile compounds play crucial roles in cellular processes. Understanding their types, structures, and properties is key to grasping their importance in living systems.

Triglycerides, phospholipids, and steroids are the main lipid types, each with unique structures and functions. Fatty acids and glycerol form the building blocks of many lipids, contributing to their hydrophobic nature and ability to form biological membranes.

Types and Structures of Lipids

Classify the main types of lipids, including triglycerides, phospholipids, and steroids

  • Triglycerides store energy in the form of three fatty acid chains attached to a glycerol backbone (fat tissue, oils)
  • Phospholipids form cell membranes with a hydrophilic phosphate head and two hydrophobic fatty acid tails (lecithin, sphingomyelin)
    • Amphipathic nature allows them to form bilayers in aqueous environments
  • Steroids have a characteristic four-ring structure and include important signaling molecules (cholesterol, sex hormones, bile acids)
    • Cholesterol maintains cell membrane fluidity and serves as a precursor for steroid hormones and bile acids

Describe the structural components of lipids, such as fatty acids and glycerol

  • Fatty acids consist of a hydrocarbon chain with a terminal carboxyl group
    • Saturated fatty acids have single bonds between carbon atoms and are typically solid at room temperature (palmitic acid, stearic acid)
    • Unsaturated fatty acids have one or more double bonds and are usually liquid at room temperature (oleic acid, linoleic acid)
  • Glycerol is a three-carbon alcohol that forms the backbone of triglycerides and phospholipids
    • Each carbon has a hydroxyl group that can bond with a fatty acid or a phosphate group

Functions and Properties of Lipids

Explain the functions of lipids in living organisms, including energy storage, cell membrane structure, and signaling

  • Triglycerides efficiently store energy in adipose tissue for long-term use
    • Provide insulation and cushioning for organs (subcutaneous fat)
  • Phospholipids arrange into bilayers to form cell membranes
    • Hydrophobic interior prevents polar molecules from passing through
    • Embedded proteins facilitate selective transport and cell communication (ion channels, receptors)
  • Lipids participate in signaling pathways as hormones and second messengers
    • Steroid hormones bind to intracellular receptors and regulate gene expression (testosterone, cortisol)
    • Diacylglycerol and IP3 are generated from membrane phospholipids and activate protein kinases (PKC, calcium signaling)

Discuss the properties of lipids, such as hydrophobicity and their role in the formation of biological membranes

  • Lipids are hydrophobic due to their nonpolar hydrocarbon chains
    • Hydrophobicity causes lipids to aggregate and separate from water (micelles, liposomes)
    • Hydrophobic interactions between fatty acid tails drive the formation of lipid bilayers
  • Biological membranes are composed primarily of phospholipids
    1. Phospholipids spontaneously arrange into bilayers with hydrophobic tails facing inward and hydrophilic heads facing outward
    2. Bilayer structure creates a barrier to polar molecules and ions
    3. Membrane fluidity depends on the saturation and length of fatty acid chains
      • Shorter, unsaturated fatty acids increase fluidity (lower melting point)
      • Longer, saturated fatty acids decrease fluidity (higher melting point)