Human Impact
Human beings have a drastic effect on the environments and ecosystems they inhabit. An ecological footprint demonstrates one individual's map of environmental "participation"; food consumption, pollution output, etc. Ecological footprints can vary based on how careful one is about contributing to the environment or, in general, how many resources one uses to sustain themselves.

Calculating a Footprint
Ecological footprints can be determined for an individual, community, town, region, country, and planet Earth. There is a “cost” to produce goods and provide services.
Examples of questions or criteria that are used to calculate an ecological footprint include the following:
-
How do you get around? Walking, driving, etc.
-
How often do you fly in an airplane? Are your flights international?
-
How do you eat (Do you eat meat? Are you a vegetarian?)? Where do you get your food from?
-
How often do you buy new clothes and other things? Is your answer different regarding secondhand items?
-
Do you use renewable energy (solar, wind, etc.) for heating your housing?
-
How long do you shower?
-
What temperature do you keep your housing at in the winter?
Individuals and Corporations
Some individuals or companies have a much bigger footprint or impact they will leave on the environment than others. We can compare and even calculate the impact a person has. Look at these two scenarios as examples: Person A. lives in an apartment, bikes to work and eat a vegetarian diet and Person B has a very large house, drives a large car a long way to work and eats a mostly red meat based diet. These two people would have a very different lasting impact on the world around them.
However, an individual's impact will be small compared to a corporation’s. Some very large corporations are responsible for massive amounts of CO2 production, plastic pollution, deforestation, and water usage among other environmental impacts.
The ecological footprint is often used as a way to assess the sustainability of human activities. If the ecological footprint of a population is larger than the available ecological resources, then that population is living unsustainably and is overshooting its resource limits. This can lead to environmental degradation and a decline in the long-term well-being of the population.
🎥 Watch: AP Environmental Science - Sustainability
Frequently Asked Questions
What is an ecological footprint and how do you calculate it?
An ecological footprint is a measure of how much biologically productive land and water area an individual or society needs to produce the resources it consumes and absorb its wastes (including the land needed to sequester CO2). To calculate it you: (1) quantify consumption/waste by category (cropland, grazing land, fishing grounds, forest products, built-up land, plus the carbon footprint), (2) convert each category’s resource use or waste assimilation into the area required (usually expressed as global hectares), and (3) sum those areas to get total ecological footprint per person or for a population. Compare that total to a region’s biocapacity (available productive area per person) to see if you’re living within carrying capacity. Key AP terms: biocapacity, carbon footprint, global hectare, per-capita resource use. For a quick topic review see the Fiveable study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and try practice problems (https://library.fiveable.me/practice/ap-environmental-science).
Why do some countries have way bigger ecological footprints than others?
Some countries have much bigger ecological footprints because footprint size depends on both how many people there are and how much each person consumes. Ecological footprints measure resource demand and waste (per the CED’s EK EIN-2.N.1) across categories like cropland, grazing land, fishing grounds, built-up land, forest products and the carbon footprint (sequestration/waste assimilation) converted to global hectares. Big drivers: higher per-capita energy consumption, lots of fossil-fuel use (big carbon footprint), meat-heavy diets and industrial agriculture, large amounts of built-up land and imports (outsourced resource use). Wealthier, highly industrialized countries usually have larger per-person footprints; densely populated poorer countries can still have large total footprints if consumption rises. Biocapacity matters too—countries with low biocapacity exceed sustainable limits faster. For AP review, focus on variables measured (carbon footprint, cropland, biocapacity, per-capita use) and how consumption patterns and energy sources change footprints (see the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and Unit 5 overview (https://library.fiveable.me/ap-environmental-science/unit-5)). For extra practice, try the 1000+ APES problems (https://library.fiveable.me/practice/ap-environmental-science).
I'm confused about what variables are actually measured in an ecological footprint - can someone break it down?
An ecological footprint measures how much biologically productive land and water area a person or population needs to produce the resources they consume and absorb their wastes. Key variables you should know for the AP exam (EIN-2.N): - Carbon footprint: the forest area needed to sequester CO2 emissions (often a big part of the footprint). - Cropland footprint: area needed to grow crops you eat. - Grazing land: area for livestock feed and grazing. - Fishing grounds: marine area required for seafood. - Forest products: area for wood and paper demand. - Built-up land: area covered by infrastructure (housing, roads). - Waste assimilation/sequestration: area needed to absorb wastes (esp. CO2). Footprints are reported in global hectares per person and are compared to that region’s biocapacity (available productive area) to see overshoot. It’s essentially per-capita resource use + consumption patterns translated into land area. For a quick review, check the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and practice problems (https://library.fiveable.me/practice/ap-environmental-science).
How does waste production factor into ecological footprint calculations?
Waste production is one of the things an ecological footprint measures: it’s counted as the area needed to assimilate or store your waste (landfill/built-up land) plus the area required to sequester the carbon from fossil-fuel–related waste (the carbon footprint). In CED terms, footprints compare resource demands AND waste production (EK EIN-2.N.1). Practically, calculators convert your trash, emissions, and energy use into global hectares of cropland, grazing, forest (for sequestration), fishing grounds, and built-up land required to absorb or store those wastes. So more waste (or high-carbon waste) increases your per-capita footprint and can push demand beyond an area’s biocapacity. Reducing waste, recycling, composting, and lowering energy use shrink the waste-assimilation and carbon components. For more AP-focused review, see the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and practice problems (https://library.fiveable.me/practice/ap-environmental-science).
What's the difference between an individual's ecological footprint and a whole country's footprint?
An individual’s ecological footprint measures the area of productive land and water (in global hectares) needed to support that person’s consumption and waste assimilation—things like their carbon footprint (energy use/sequestration), cropland for food, grazing land, fishing grounds, forest products, and built-up land. A country’s footprint is the sum of everyone’s footprints plus national-level impacts (industrial production, export/import effects) divided often by population to give per capita values or reported as a total national demand on biocapacity. Key difference: scale and aggregation—individual = personal consumption patterns; country = aggregated consumption, production, and trade that can mask big per-capita differences. On the AP exam, you should be able to explain variables measured (biocapacity, carbon, cropland, etc.) and compare per-capita vs. total national footprints (see Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku)). For more practice questions, check (https://library.fiveable.me/practice/ap-environmental-science).
Why does my AP teacher keep saying we need to reduce our ecological footprint?
Your teacher keeps saying reduce your ecological footprint because an ecological footprint measures the resources you use and the waste you produce (including carbon footprint) compared to Earth’s biocapacity—basically how much productive land and water (global hectares) is needed to support you. If footprints exceed biocapacity, we’re using more than the planet can renew (unsustainable; exceeds carrying capacity), which leads to resource depletion, more waste, and higher CO2 emissions. Reducing your footprint (use less energy, eat less beef, buy fewer goods, use public transit, compost) lowers per-capita resource use and waste assimilation needs and helps keep society within Earth’s limits—exactly the sustainability focus of Unit 5 (Topic 5.11) on the AP CED. For AP prep, know the variables an ecological footprint compares (cropland, grazing land, fishing grounds, built-up land, forest products, energy/sequestration) and practice related problems on Fiveable (topic study guide: https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku; practice questions: https://library.fiveable.me/practice/ap-environmental-science).
What resources are included when measuring ecological footprints?
An ecological footprint totals the land and water area needed to supply the resources a person or population consumes and to absorb their wastes. Key components measured: cropland (food and fibers), grazing land (livestock), fishing grounds (seafood), forest products (timber, paper), built-up land (infrastructure and housing), and the carbon footprint (the forest area required for CO2 sequestration). Results are reported in global hectares and compared to a region’s biocapacity (available productive area). The footprint therefore bundles energy consumption, material use, and waste assimilation/sequestration into a per-capita resource-use metric that shows whether a population exceeds carrying capacity. This is exactly what the CED describes for Topic 5.11 (ecological footprint, biocapacity, carbon footprint, global hectare)—good to review the topic study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and Unit 5 overview (https://library.fiveable.me/ap-environmental-science/unit-5). For extra practice, try the APES question sets (https://library.fiveable.me/practice/ap-environmental-science).
How do you compare ecological footprints between different societies or populations?
Compare ecological footprints by using the same units and normalizing for population. Use per-capita ecological footprint (global hectares per person) and break it into components—carbon footprint, cropland, grazing land, fishing grounds, forest products, and built-up land—so you can see which resources drive differences. Compare each society’s per-capita footprint to its biocapacity (global hectares available per person) to tell if it’s in ecological deficit (overshoot) or reserve. Look at consumption patterns and energy use—higher fossil-fuel energy raises the carbon component. For exam-style questions, be ready to interpret graphs/tables of footprints, compute per-capita values, and explain implications for carrying capacity (CED keywords: biocapacity, carbon footprint, global hectare, per-capita resource use). Review the Topic 5.11 study guide for examples (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and practice problems (https://library.fiveable.me/practice/ap-environmental-science).
I don't understand how they measure things like carbon emissions in ecological footprints - help?
When people talk about the “carbon” part of an ecological footprint they mean the area of forest (in global hectares) needed to absorb the CO2 released by your activities—that’s the carbon footprint. To measure it, analysts estimate your CO2 emissions from energy use, transport, food, goods, etc., convert those emissions into mass of CO2 per year, then calculate how much forest area is required to sequester that CO2 (using a standard sequestration rate). The footprint sums that carbon land with other categories (cropland, grazing, fishing grounds, built-up land) to compare to a region’s biocapacity. On the AP exam you should be able to name these variables (carbon footprint, biocapacity, global hectare) and explain that higher per-capita consumption raises the footprint. For more practice and a topic review see Fiveable’s Ecological Footprints study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and unit resources (https://library.fiveable.me/ap-environmental-science/unit-5).
What makes an ecological footprint bigger or smaller?
An ecological footprint grows or shrinks based on how much land and ecosystem service area you need to supply resources and absorb wastes. Bigger footprints come from higher per-capita resource use and waste: lots of fossil-fuel energy (big carbon footprint), high meat consumption (more cropland and grazing land), long-distance travel and shipping, large built-up land (housing, infrastructure), heavy use of forest products, and waste that needs assimilation or sequestration. Biocapacity also matters: if local productive area is low, your effective footprint is larger relative to available global hectares. Smaller footprints come from lower consumption and greater efficiency: using renewables/efficient energy, eating more plant-based foods, reducing waste and recycling, compact living, sustainable fishing/agriculture, and carbon sequestration (planting vegetation). These variables—carbon footprint, cropland, grazing land, fishing grounds, built-up land, forest products, biocapacity—are exactly what the AP CED lists (see Topic 5.11 study guide) (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku). For more review or practice, check the Unit 5 overview (https://library.fiveable.me/ap-environmental-science/unit-5) and practice problems (https://library.fiveable.me/practice/ap-environmental-science).
Why do developed countries usually have larger ecological footprints than developing countries?
Developed countries usually have larger ecological footprints because per-capita resource use and waste production are much higher. Wealthier nations consume more energy (higher carbon footprint), use more built-up land, import more forest and fishing products, and generate more waste that needs assimilation or sequestration. That raises demand across footprint categories (global hectares of cropland, grazing land, forest products, fishing grounds, and built-up land) compared to developing countries with lower consumption patterns. Even if developed countries have more biocapacity per area, high per-capita consumption often exceeds it, increasing net ecological deficit and stressing carrying capacity. This idea ties directly to the CED’s EK EIN-2.N.1 on comparing resource demands and waste production. For targeted review, see the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and more unit resources/practice questions (https://library.fiveable.me/ap-environmental-science/unit-5; https://library.fiveable.me/practice/ap-environmental-science).
How does population size affect a country's total ecological footprint?
Population size directly scales a country's total ecological footprint because total footprint = per-capita footprint × population. So even if per-person resource use (carbon footprint, cropland, grazing land, built-up land, etc.) is low, a very large population can produce a huge total demand and waste output measured in global hectares. Larger populations increase pressure on a country's biocapacity (the area available to supply resources and absorb wastes). If total footprint exceeds biocapacity, the country is in ecological overshoot—risking resource depletion and reduced carrying capacity. For AP exam answers, use CED terms like per capita resource use, carbon footprint, biocapacity, and carrying capacity. For more on how footprints are calculated and examples, check the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku), the Unit 5 overview (https://library.fiveable.me/ap-environmental-science/unit-5), and practice questions (https://library.fiveable.me/practice/ap-environmental-science).
What's the connection between ecological footprints and sustainability?
An ecological footprint measures how much biologically productive land and water (in global hectares) a person or society needs to supply resources and absorb wastes (including the carbon footprint) given current consumption patterns. Compare that demand to a region’s or the planet’s biocapacity (the supply). If footprint > biocapacity, you’re living unsustainably—you’re depleting resources, accumulating waste, and exceeding carrying capacity. Sustainability means keeping footprints at or below biocapacity long-term by lowering per-capita resource use (energy efficiency, diet changes, waste reduction) or increasing biocapacity (restoration, reforestation, better land management). On the APES exam (Topic 5.11, EIN-2.N) you should be able to name footprint components (cropland, grazing land, fishing grounds, built-up land, forest products, waste assimilation/sequestration) and explain how they link to sustainability choices. For a focused review, see the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku), the Unit 5 overview (https://library.fiveable.me/ap-environmental-science/unit-5), and practice questions (https://library.fiveable.me/practice/ap-environmental-science).
I missed the lecture on ecological footprints - what are the main components I need to know for the test?
You’ll need the core idea: an ecological footprint quantifies the resources and waste (esp. CO2) an individual or society requires and compares that demand to the Earth’s supply (biocapacity)—that’s the AP learning objective EIN-2.N. Key components to know for the test: - Types of land/use measured: cropland, grazing land, fishing grounds, forest products, built-up land. - Carbon footprint: energy consumption + CO2 sequestration needs (often the largest share). - Units: global hectares (area needed per person) and per-capita resource use. - Biocapacity: area available to produce resources and absorb waste; compare footprint vs. biocapacity to assess sustainability/carrying capacity. - Why it matters: shows consumption patterns, carrying-capacity overshoot, and policy implications. Review the Topic 5.11 study guide for examples and exam-style phrasing (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku). For extra practice, use Fiveable’s Unit 5 overview and practice problems (https://library.fiveable.me/ap-environmental-science/unit-5 and https://library.fiveable.me/practice/ap-environmental-science).
How do lifestyle choices like diet and transportation impact your personal ecological footprint?
Your lifestyle choices change how big your ecological footprint is by changing resource demand (cropland, grazing land, fishing grounds, built-up land) and waste/sequestration needs (carbon footprint). Diet: eating more animal products—especially beef—uses lots of grazing/cropland, water, and produces methane, raising your footprint. A plant-based or lower-meat diet cuts cropland and greenhouse-gas demand. Transportation: driving gasoline cars increases your carbon footprint (more fossil-fuel energy consumption and CO2 that needs sequestration); biking, walking, public transit, or electric vehicles (if powered by low-carbon electricity) reduce it. These are the exact variables ecological footprints measure (global hectares per person, per-capita resource use, waste assimilation). On the AP exam you might be asked to explain which footprint components change and why—use terms like carbon footprint, biocapacity, built-up land. For review, see the Topic 5.11 study guide (https://library.fiveable.me/ap-environmental-science/unit-5/ecological-footprints/study-guide/gySjChK7H3T0shEjuvku) and practice problems (https://library.fiveable.me/practice/ap-environmental-science).