Vegetables that are grown for human consumption. They are an essential part of a balanced diet and provide important nutrients.
Think of 蔬菜 as the superheroes of nutrition. Just like how superheroes protect and strengthen our bodies, 蔬菜 nourish us with vitamins and minerals.
水果 (shuǐ guǒ): Fruits that are sweet or sometimes sour, providing natural sugars and various vitamins.
豆类 (dòu lèi): Legumes such as soybeans, lentils, and chickpeas that are high in protein and fiber.
根茎类蔬菜 (gēn jīng lèi shū cài): Root vegetables like carrots, potatoes, and radishes that grow underground.
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